Pike & Pine St. Protein Rub

$8.99

Choose your Size

Medium Jar (Net: 2.8 oz)

Pick up available at: Set my store for info & pick up

Pike & Pine St. Protein Rub is a protein seasoning blend that's great with any choice of protein: beef, pork, chicken, fish or even tofu. This protein spice rub is a gluten-free and paleo seasoning that highlights the tangy flavor of sumac and mineral-rich Fine Pink Himalayan Sea Salt. An homage to Seattle’s history, this rub is balanced by a touch of bold coffee, which works especially well as a rub on steak and seafood.

Flavor Profile

This salt-based coffee rub for meats is nutty and tart & tangy with citrus and coffee flavor and peppery notes.

How to Use

We call this meat seasoning a protein rub because it pairs with beef, pork, poultry, seafood, and tofu. Also can add great flavor to dips, dressings, soups, and sauces, or sprinkle on vegetables.

About This Blend

Inspired by the bustling fish and farmers stalls in Pike Place Market, a noteworthy foodie site in the city of Seattle that's always in touch with current food trends, this balanced rub features a bit of coffee.

Dietary Information

MSG-Free

Nut-Free

Dairy-Free

Gluten-Free

Onion-Free

Corn-Free

Capsicum-Free

Sweetener-Free

Sugar-Free

Sesame-Free

Vegetarian

Vegan

Ingredients

Himalayan pink salt, chia seeds, sumac, orange peel, garlic, coarse coffee, black pepper, thyme

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