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Mexican Cocoa

Mexican Cocoa

$11.99
Choose your size
Pick up available at: Set my spice store for info or pick up

Our Mexican cocoa powder is handcrafted and gives a rich, robust Mexican chocolate flavor - perfect for Mexican hot chocolate or to spice up your baking! Inspired by Mexican hot chocolate, which combines Mexican chocolate, spices and cinnamon. Our Mexican chocolate powder takes those two classic Mexican hot chocolate flavors & adds in a bit of vanilla powder for added sweetness. Use Mexican Cocoa in your favorite baked goods & desserts, or simply use as a chocolate powder for a cup of hot Mexican cocoa.

Flavor Profile

Mexican cocoa powder is chocolate and cinnamony in flavor, with woody and floral notes.

How to Use

Use Mexican cocoa powder in your favorite baked goods or dessert recipes. Sprinkle Mexican chocolate powder toast or waffles for breakfast. For Mexican hot chocolate, use 1 Tbsp Mexican hot chocolate spice mix with 1 cup of heated milk. Also great to use for making Mexican chocolate ice cream!

About This Blend

Our Mexican cocoa powder is handcrafted from Dutch cocoa powder, Indonesian cinnamon, Ceylon cinnamon, and vanilla powder, for a rich, robust Mexican cocoa flavor.

More Information

Mexican Cocoa Q & A

What is Mexican hot chocolate?

Mexican hot chocolate is made with Mexican cocoa powder, which has the addition of cinnamon with warm, woody notes.

What is the difference between Mexican Cocoa and regular?

Regular cocoa powder is made from the ground seeds from the pods of the cacoa tree. Mexican Cocoa powder contains cinnamon, making it a spice blend rather than a straight up cocoa powder.

What spice is used in Mexican hot chocolate?

Cinnamon is used with Mexican cocoa powder to make Mexican hot cocoa. In our blend, we also add vanilla powder for extra sweetness.

How do you make Mexican hot chocolate?

To make Mexican hot chocolate, combine 1 Tbsp Mexican cocoa powder with 1 cup of heated milk of your choosing, then stir!

Cooking With Mexican Cocoa

For Mexican Hot Chocolate, use 1 heaping tbsp. per cup of heated milk and sweeten as needed. This blend is also great for baked goods or sprinkling on buttered toast, fruit, and waffles.

Other Names

Mexican Hot Chocolate

Dietary Information

Salt-Free

MSG-Free

Nut-Free

Dairy-Free

Gluten-Free

Onion-Free

Garlic-Free

Black Pepper-Free

Capsicum-Free

Sweetener-Free

Sugar-Free

Sesame-Free

Vegetarian

Vegan

Ingredients

Dutch cocoa, ceylon cinnamon, Indonesian cinnamon, vanilla powder (corn maltodextrin, vanilla extractives)