Mt. Elbert All-Purpose Seasoning is an all-purpose spice blend that, while simpler, still has tons of great flavor & can be used in most cooking applications. Try Mt. Elbert as a dry rub before grilling your favorite cuts of meat like chicken or hamburgers. Out of our many all-purpose seasoning spice blends, this one is a huge customer favorite.
Mt. Elbert is an all-purpose seasoning mix that's salty & peppery in overall flavor, with some added herbal & bittersweet notes.
For Mt. Elbert Buttermilk Ranch Dressing, mix 1 tsp. Mt. Elbert with 1/2 cup buttermilk and 1/2 cup mayonnaise. For a tangier version, substitute sour cream for mayo.
What is an all-purpose seasoning?
An all-purpose seasoning is usually a seasoning blend, made up of a combo of herbs, spices and salt & pepper, that can be used for nearly any cooking or grilling purposes.
What's in Mt. Elbert All-Purpose Seasoning?
Mt. Elbert All-Purpose Seasoning contains a seasoning blend of salt, pepper, toasted onion, garlic, red pepper, thyme & oregano.
How do you use Mt. Elbert All-Purpose Seasoning?
Use Mt. Elbert All-Purpose Seasoning on almost anything! From steaks to chicken and roasted veggies to French fries.
Do you have other All-Purpose Seasonings?
Yes! Shop more All-Purpose Seasonings & Spice Rubs
MSG-Free
Nut-Free
Dairy-Free
Gluten-Free
Corn-Free
Sweetener-Free
Sugar-Free
Sesame-Free
Vegetarian
Vegan
Salt, toasted onion, black pepper, red bell peppers, garlic, French thyme, Greek oregano
Smoked mutton is unique to Kentucky barbecue. The gaminess of this older sheep benefits from low-and-slow smoking. When you smoke the whole leg, you can pull the tender meat right off the bone and serve it shredded or chopped. Mix the smoked mutton edges with the smoked edges of pork and serve with our Black Dip Barbecue Sauce for “Chip & Dip,” a Kentucky barbecue original.
Perfect for camping or a backyard bbq, these customizable grill packets allow each person to choose their own seasoning. Try switching it up with your family's favorite veggies and proteins!
Spiked with tangy pickles, earthy cumin, and a ranch inspired dressing, this potato salad makes a refreshing barbecue side for beef ribs and brisket.
This is a family snack recipe sent to us by a Savory employee's mom. They’re quite addictive and a great alternative to popcorn for movie night or game day nibbles.
The secret to good guac is good seasoning. You could use any of our all-purpose seasonings in guacamole, but we love the bold burst of salt, onion, and pepper that Mt. Elbert brings to this dish.
Smoked mutton is unique to Kentucky barbecue. The gaminess of this older sheep benefits from low-and-slow smoking. When you smoke the whole leg, you can pull the tender meat right off the bone and serve it shredded or chopped. Mix the smoked mutton edges with the smoked edges of pork and serve with our Black Dip Barbecue Sauce for “Chip & Dip,” a Kentucky barbecue original.
Perfect for camping or a backyard bbq, these customizable grill packets allow each person to choose their own seasoning. Try switching it up with your family's favorite veggies and proteins!
Spiked with tangy pickles, earthy cumin, and a ranch inspired dressing, this potato salad makes a refreshing barbecue side for beef ribs and brisket.
This is a family snack recipe sent to us by a Savory employee's mom. They’re quite addictive and a great alternative to popcorn for movie night or game day nibbles.
The secret to good guac is good seasoning. You could use any of our all-purpose seasonings in guacamole, but we love the bold burst of salt, onion, and pepper that Mt. Elbert brings to this dish.
