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Spanish Flavors

The bold and distinctive flavors of Spain are used in Spanish rice dishes or main dishes. Common flavors in Spain include Spanish smoked paprika and saffron. These spices are used to make tapas like pinchitos or marinated olives. Cinnamon, vanilla, and nutmeg are used in sweets and Spanish dessert recipes.
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  • small mason jar with marinara sauce and a wooden spoon in it, in front of two plated of spaghetti
    Classic Marinara Sauce Spice & Easy package on white

    Classic Marinara Sauce

    Italy called. They want their sauce back. If you loved Rustic Red Sauce, you're in luck! This Spice & Easy is the same great flavor with a new ...

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    View Product - $4.99
  • table setting with a plate of saffron & chanterelle risotto garnished with shaved cheese
    Front of Saffron & Chanterelle Risotto Spice & Easy packet on white

    Saffron & Chanterelle Risotto

    A sumptuous pot of gold.  If you're looking for an easy risotto with mushrooms recipe that doesn't require you constantly stirring & standing o...

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    View Product - $11.99