Curry Powders & Spices
Our selection of curry spices range from traditional Indian curry powders like Madras and Moroccan Ras El Hanout to other types of curry-style blends such as Vadouvan, Garam Masala and Tandoori Seasoning. These curry powders will help you make delicious curries, whether you're refilling your standard yellow curry or are looking for new curry spice mixes! Learn more by reading our blog: Behind the Seasoning: Curry Powder - What is it? Uses & Recipes.
19 Products
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Thai Coconut Curry Soup
Also known as Tom Kha Gai, this authentic Thai soup is rich, tangy and mildly spicy. Ready in under 30 minutes, but tastes like it's been simmering...
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Butter Chicken
One of the most globally beloved dishes of northern India, now made easy. Traditionally cooked in a tandoor oven, this butter chicken recipe mix an...
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Tikka Masala
A British takeout favorite, popularized by South Asian cuisine. Our tikka masala combines creamy tomato with classic, bold flavors in a one-pot mea...
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Shawarma Seasoning
Shawarma is a popular street food throughout the Middle East and parts of Northern Africa. Traditionally, Shawarma Seasoning is an authentic blend ...
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Garam Masala
The most popular spice blend in India. A finishing seasoning in Punjabi cuisine, just like salt and pepper. Use garam masala like an all-purpose se...
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Medium Yellow Curry Powder
This classic, full-flavored yellow curry powder has a kick of heat without the full spicy burn. A warm, but not too hot, version of our mild yellow...
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Mild Yellow Curry Powder
This yellow curry powder is full-flavored and has no heat or spice. If you prefer curry powder mild and not too strong, this is the best mild curry...
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Tan-Tan Moroccan Seasoning
Robust and full in flavor, inspired by North African cuisine and Moroccan food. Use as an all-purpose seasoning. Good with rice, vegetables, and me...
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Red Thai Curry
Make great homemade, Thai-style curries using this red curry powder. Medium to hot in overall heat level, use to make a delicious red Thai curry pa...
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Madras Curry Powder
A mild curry seasoning great for spicing up rice, sauces, vegetables, or soups. When seasoning meat, use about 1 teaspoon of Madras curry powder pe...
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Thai Green Curry
Essential for Thai cuisine, but also popular with Indian curry and other Asian dishes. Full of authentic Thai flavors, combining red and green chil...
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Cambodian Lemongrass Curry
A combination of classic curry powder with citrusy lemongrass flavors. Use this Cambodian curry to make a lemongrass curry paste packed with flavor...
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