Birthday Spice - Jamaican Jerk Seasoning
$6.99
Savory
Hot & Spicy
Net Weight: Refill Bag 2.55oz
As a perk of our Loyalty Club, enjoy a free Refill Bag of this seasoning during the month of your birthday! Choose this blend or more than 10 other options in-store and online. Redeeming your free birthday spice reward online? Login to your account and find your discount code on the rewards page to get this seasoning for free. Prefer to shop in-store? Just let our store associates know it's...Aromatic, sweet, salty, and spiced with peppery and herbal notes and medium-hot heat.
Ingredients
Toasted onion, salt, allspice, garlic, sugar, Mediterranean thyme, chives, black pepper, nutmeg, Saigon cinnamon, sage, scotch bonnet chiles
California Prop 65 Warning
Consuming this product can expose you to Lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. Find more information at www.p65warnings.ca.gov/food.
How to Use
For a jerk marinade, mix 6 to 9 Tbsp. jerk spices with 3 Tbsp. olive oil, 3 Tbsp. soy sauce, 6 Tbsp. vinegar, 6 Tbsp. orange juice, and 4 Tbsp. lime juice. Marinate 4-12 hours. To make a hotter version of Jamaican jerk, add 1/4 to 1/2 tsp. habanero powder to 1/2 cup jerk seasoning.
About this Spice
To serve 4 to 6: Mix 6 to 9 Tbsp. spice with 3 Tbsp. olive oil, 3 Tbsp. soy sauce, 6 Tbsp. vinegar, 6 Tbsp. orange juice, and 4 Tbsp. lime juice. Marinate 4 to 12 hours.
To make a hotter version, add 1/4 to 1/2 tsp. Ground Habanero Chiles to 1/2 cup jerk seasoning.
Jamaican Jerk Seasoning Q&A
What is in Jamaican jerk seasoning?
Jamaican jerk seasoning is typically made up of ground scotch bonnet chiles, all spice and dried thyme. These 3 common jerk ingredients are often also paired with other herbs & spices.
What do you use Jamaican jerk seasoning for?
Jamaican jerk seasoning is most commonly used in jerk chicken recipes. but is also a good spice blend for beef, pork and seafood. Use Jamaican jerk seasoning to make a Homemade Jerk Marinade.