French Tarragon seasoning is a staple in French cooking, especially in many classic French sauce recipes. Dried tarragon is part of the French fines herbs blend made up of tarragon, parsley, chives and chervil. Use this savory tarragon spice blend to season your soups, dressings, meats and eggs.
The taste of dried French Tarragon is savory with light anise or licorice-like and is preferred over Russian tarragon flavor. Pairs well with chervil, parsley, chives, basil, and dill.
Use dried tarragon in soups, dressings, chicken, seafood, and egg dishes. A common ingredient in many classic French sauces. When substituting dried tarragon leaves for fresh, use 1/3 of the amount specified.
You can use tarragon leaves fresh or dried in a number of applications. It is commonly used in soups, sauces, chicken, fish and egg dishes. Tarragon is high in vitamins A and C and has been thought to stimulate the appetite.
What is tarragon spice?
Tarragon is a savory herb that originates from Russia and is commonly used in cooking French recipes. There are 2 types of tarragon, French and Russian, but we only carry French Tarragon.
Is tarragon spicy?
No, tarragon is not spicy, despite having some peppery notes in its overall flavor.
What does french tarragon taste like?
French tarragon's taste has both licorice and anise-like notes in its flavor. The taste of French tarragon is preferred over Russian.
What spices go well with tarragon?
Tarragon goes well with spices such as parsley, chives, basil and dill.
Salt-Free
MSG-Free
Nut-Free
Dairy-Free
Gluten-Free
Onion-Free
Garlic-Free
Black Pepper-Free
Corn-Free
Capsicum-Free
Sweetener-Free
Sugar-Free
Sesame-Free
Vegetarian
Vegan
This sweet and savory vinaigrette can be used to dress fruit salads, green salads, or pasta salads.
Sweet potatoes wedges, upgraded with flavors of tarragon and shallot.
This sweet and savory vinaigrette can be used to dress fruit salads, green salads, or pasta salads.
Sweet potatoes wedges, upgraded with flavors of tarragon and shallot.
