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Test Kitchen Approved

Hibiscus Tea (or Agua de Jamaica)

Hibiscus Tea (or Agua de Jamaica)

Hibiscus Tea (or Agua de Jamaica)

Recipe By Pam Braverman

Yields

1 gallon

Prep Time

5 Minutes

Cooking Time

10 Minutes

Recipe By Pam Braverman

A classic and refreshing summertime drink!

Ingredients

Savory Spice ingredients in this recipe

  • Hibiscus Flower

    Cranberry-like and slightly sweet in flavor. Edible hibiscus leaves are typically used to infuse hibiscus flavor into teas, drinks, or oils. These ...

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  • Honey Powder

    Use dry honey as a sweetener, the same way you use liquid honey. Perfect in baked goods where liquid honey might affect consistency, like cakes, co...

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Directions

Boil 1 gallon of water. Reduce heat and add hibiscus flowers. Simmer for 10 min. Strain out hibiscus flowers through cheesecloth. Add honey powder to taste for desired sweetness. Cool and serve over ice.