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Test Kitchen Approved

Peruvian Pinwheels

Peruvian Pinwheels

Peruvian Pinwheels

Recipe By Dia, Savory Spice—Bend, OR

Yields

4 servings

Prep Time

10 Minutes

Recipe By Dia, Savory Spice—Bend, OR

These make a simple and flavorful party appetizer or a Latin-inspired lunch snack.

Serving Suggestions

Use flavored tortillas (tomato, spinach) for a colorful presentation. Great with margaritas or mojitos.

Ingredients

2 (8 oz.) packages cream cheese, softened




1 tsp. lime juice

4 tortillas, burrito size

Savory Spice ingredients in this recipe

  • Peruvian Chile Lime Seasoning

    Chili lime seasoning with a twist of Peruvian aji amarillos (yellow chile peppers). Inspired by Peruvian cooking, this chili-lime spice blend combi...

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  • Cilantro

    Cilantro has a complex but delicate flavor with a hint of pepper, mint, and lemon. When substituting dried cilantro for fresh, use 1/3 of the amoun...

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  • Minced Onion

    Great for everyday use, or to use in a pinch for any dish that needs real onion flavor. Use minced onion as you would fresh, as the onion flavor is...

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Directions

Combine all ingredients except tortillas in a medium bowl and blend thoroughly. Spread 1/2 cup mixture over each tortilla, leaving 1/2-inch space to edge of tortilla. Tightly roll up tortillas, wrap each in plastic wrap and refrigerate for 2 hours. Remove from refrigerator before serving. Use a serrated knife to cut 1/2-inch wide slices and arrange on a serving plate.