Appetizer & Snack Recipes

This tangy, herby dip comes together quickly and can be made a day ahead. Made to pair with our Black Truffle Parmesan Chicken Wings, you can also ...

They say gator tastes like chicken, but honestly, this is even better.

In true Savory Spice fashion, we took a classic American concession stand staple and spiced it up, this time with our Mexican Street Corn Dip Spice...

Need a cheese sauce for broccoli? Look no further. Take broccoli and cheese a step further with a dry stout to make a beer cheese recipe. Our Coun...

Grocery store naan never quite hits the mark. This garlic naan recipe produces naan bread that's pillowy in the middle, slightly crispy on the outs...

Fresh for your summer barbecues, this watermelon & feta salad recipe elevates a simple classic with smoky salted watermelon, fresh mint, and ba...

Brigadeiros are a classic Brazilian chocolate treat. This brigadeiro recipe combines Black Onyx Cocoa Powder and Madagascar Vanilla Bean Powder to ...

Inspired by pão de queijo--Brazilian cheese bread--this gluten-free cheese bun recipe produces perfectly puffy, fluffy, and cheesy bites.

All the ease of a stir-fry recipe with the crispy, portable payoff of egg rolls! Sweet Sesame Stir-Fry seasoning adds a sweet and umami pop to a me...

Fortune cookies are surprisingly easy to make at home! Sweet, nutty, and perfectly chewy, we see these take-out-style treats with a gourmet twist i...

Chile crisp (or chili crisp) is easy to make with a huge flavor payoff. This trendy condiment adds texture, sweet heat, and a tongue-tingling sensa...

Get your mall pretzel fix without the crowds and with bonus cheese flavor. There's nothing cheddar!

The only thing better than a crispy potato is a crispy potato that tastes like a pickle.

A saucy, savory take on a traditional Mexican pastry.

If your favorite part of s'mores is the chocolate, then this one's for you.

A creamy, dreamy combo of two of your favorite summer treats.

The best part of any adventure is the snacks you eat along the way.

Also called esquites, this layered salad packs all the flavor of elote into a portable package.

From the recipe author: Biscotti di Regina translates as The Queen’s Cookies...but I have no idea which queen favored them! We called them Jujulayn...

Make veggies and dip a little more special with this pretty presentation for a party appetizer.

These sweet potatoes are perfectly complemented with flavors of maple, mustard, and warm spices!

These easy little fritters make a great appetizer, or serve them with a plate of greens and rice for an Asian-inspired meal.

Pearl St. Plank Salmon Rub isn't just for salmon! Customize this recipe with your favorite BBQ rub.

Add this fresh, fruity salsa to your next burrito, burger, or taco, or eat it on its own with tortilla chips.