Best Sellers
These top-selling spice blends, herbs, and seasonings are a mix of Savory Spice classics and new customer-favorite flavors! Use for all types of cooking, grilling or baking. Great for seasoning chicken, pork, steak, burgers, vegetables, popcorn, and vegan cooking.
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Sale
Butter Chicken
One of the most globally beloved dishes of northern India, now made easy. Traditionally cooked in a tandoor oven, this butter chicken recipe mix an...
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Featured Recipes

Black Truffle Parmesan Wings
We've created this recipe with options for grilling, oven roasting, and air frying so everyone can enjoy these flavorful bites.
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Flat Irons Prime Rib Roast
Perfectly encrust your rib roast with customer-favorite prime rib seasoning. Serve with a pan sauce made from drippings.
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Broiled Lobster Tails with Lemon Saffron Butter
Create an indulgent broiled lobster tail dinner with lemon saffron butter for dipping.
view recipe >Featured Articles

Behind the Seasoning: Taco Seasoning
Use to season your ground beef for the most flavorful taco meat you've ever tasted, or think outside the shell!
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Behind the Seasoning: Red Rocks Hickory Smoke Seasoning
When you want to achieve a smoky flavor in cooking but don’t have access to a grill (or it is just too cold), this bold seasoning is perfect.
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Behind the Seasoning: Peruvian Chile Lime Seasoning
With the distinctive flavor of Peruvian Aji Amarillo chiles, zesty lime, earthy cumin, and herby oregano and cilantro, this seasoning is bold and v...
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How can I find the best quality spices?
If you're looking for high quality spices, freshness matters. Spices shouldn't just taste good, they should have a strong smell, bold color, and uniform texture. The best spices should engage many of your senses!
What is the most popular spice?
Black pepper, mustard powder, cumin, salt and coriander are some of the most popularly used spices, herbs & seasonings in the world. For the US, other spices such as paprika, cinnamon, cayenne, ginger, basil & oregano are also commonly cooked with. Our most popular versions of these types of spices includes some of our best sellers: Ground Cumin Seeds, Supreme Saigon Cinnamon, Smoked Spanish Sweet Paprika, and Roasted Granulated Garlic.
What are the best spices to have on hand for cooking?
It's best to keep a healthy stock of cumin, paprika, garlic, onion, cinnamon, and salt & pepper in your pantry as your "starter spices" for when you're ready to cook a classic favorite or totally new recipe. But ultimately, it does depend on what you like to cook! We suggest having a go-to all-purpose seasoning like Mt. Elbert All-Purpose Seasoning or a curry powder like our Mild Yellow Curry Powder also on hand in the kitchen.
What is the best seasoning for chicken?
The best spices & seasonings for chicken are salt & pepper, garlic, onion, lemon, paprika, thyme, oregano, coriander and cumin – and all are great for grilled, roasted, and oven-baked chicken recipes. Some of our best selling spice blends for chicken include our Pyramid Peak Lemon Pepper, TSM BBQ Chicken Rub, Mt. Olympus Greek Style Seasoning and for a spicier chicken flavor, Jamaican Jerk Seasoning.
What is the best seasoning for fish?
The best spices & seasonings for fish are salt & pepper, garlic, lemon, thyme, parsley, oregano, cumin, dill, paprika, cardamom & mustard powder – all of which are perfect for nearly any seafood recipe. Some of our favorite fish spice blends include our Pearl St. Plank Salmon Rub, Cherry Creek Seafood Seasoning, Coastal Bay Seafood Seasoning, Park Hill Maple & Spice and an all-time customer favorite, Capitol Hill Seasoning.
What is the best seasoning for steak?
The best spices & seasonings for steak are salt & pepper, garlic, onion, red pepper, rosemary, thyme and cumin – which all pair perfectly with steak, whether you're searing, grilling or oven roasting. Some of our top steak seasoning blends include Roman Pepper Steak Seasoning, Kansas City Strip Steak Seasoning, The Q Steak Rub, Hudson Bay Beef Spice, and of course, Whiskey Barrel Smoked Black Pepper.