Caribbean Flavors
Explore the vast array of Caribbean flavors. They range from bold, spicy Jamaican Jerk Seasoning to herby Bajan Seasoning from Barbados. Bright, citrus, and garlic flavors are great for grilling fish or chicken while balanced, earthy Cuban Island Spice is great for beans and rice.
66 Products
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Habanero Chile Powder
Cooking with Habanero Chile Powder is no joke, as this spicy seasoning rates a 10 out of 10 in intensely hot heat. Our ground habanero powder is no...
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New
Kosher Salt
This flaky Kosher Salt is pure, unrefined sea salt perfect for all types of cooking. Use kosher salt as a substitute for fine salt (1 tsp. Kosher S...
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Mexican Vanilla Beans
Our Mexican Vanilla Beans are Grade A, of the highest quality. These gourmet Mexican vanilla beans are plump and pliable. This makes them easier to...
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Hibiscus Flower
Dried Hibiscus Flowers are edible hibiscus leaves that are typically used to infuse hibiscus flavor into teas and oils. These hibiscus petals can a...
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New
Flavors of the World Collection
Embark on a culinary adventure with our Flavors of the World Collection! This 8-jar gift set of spices from around the world features a curated sel...
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New
Indian Spice Collection
Dive into the vibrant world of Indian cuisine with our Indian Spice Collection! This spice gift set features a selection of essential Indian spices...
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Featured Recipes
Jamaican Jerk Marinade Recipe
Bring island heat and flavor to your chicken, ribs, pork, shrimp and steak with this authentic Jerk recipe.
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Barbecue Maduros Recipe
Sweet fried plantains pair perfectly with the complex warm spices and citrus notes of our Sweet Jerk Barbecue Sauce.
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Juicy Cuban Island Marinade Recipe
We like this tropical marinade for thin cuts of chicken or pork, shrimp, thick zucchini strips or pineapple slices.
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