Earthy Spices and Herbs

One of the most used spices in the world. Cumin powder is a must-have seasoning for meats, beans, vegetables, and more. Use ground cumin for chili,...

Made from sweet, Spanish red peppers dried over an oak fire to impart smoky flavor. Adds just the right amount of smoky sweet paprika flavor and gr...

An all-time favorite BBQ and grilling seasoning. These cracked peppercorns are slow smoked by hand in-house using oak staves from whiskey barrels. ...

Made from freshly ground, dried Ancho chiles – the sweetest and most mild of dried chile peppers. Ancho chiles, when fresh, are otherwise known as ...

This classic, full-flavored yellow curry powder has a kick of heat without the full spicy burn. A warm, but not too hot, version of our mild yellow...

A hotter, spicier version of authentic Hungarian paprika (thanks to added cayenne pepper!) We regulate the heat to such a level that it doesn't ove...

This yellow curry powder is full-flavored and has no heat or spice. If you prefer curry powder mild and not too strong, this is the best mild curry...

If you can't have salt, you should still have exciting flavor, which is why we make our salt-free Cajun blackening seasoning. Use as a salt-free bl...

Whether you do a lot of Cajun-style cooking or not, you'll find many tasty ways to enjoy it! Use as a blackening spice, or as an all-purpose season...

Handcrafted with salt and finely ground celery seeds. Use celery salt seasoning to add celery flavor to classic recipes like potato salad, tuna sal...

Commonly used in French cuisine, whole white peppercorns have a hot, unique flavor. Use Sarawak white peppercorns for creamy sauce recipes, or when...

Flavoring and thickening powder for your favorite gumbo recipe. Filé powder is also used both as a seasoning and thickening agent for sauces and gr...