Mediterranean Flavors
Mediterranean flavors for chicken and Mediterranean spices for lamb feature a combination of garlic, salt, pepper, rosemary, oregano, lemon peel, and mint. Desserts like baklava and shortbread include aromatic spices like almond extract, cloves, cinnamon, and rose water. These spices will add great Mediterranean flavor to any dish you're cooking.
3 Products
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Honey Powder
Use in place of regular honey. Perfect in baked goods where liquid honey might affect consistency, like cakes, cookies, or bread mixes. Dust honey ...
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Tomato Powder
Made from ground, dehydrated tomatoes. Use tomato powder in sauces and stews as both a seasoning and thickening agent. Try adding dry tomato powder...
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Rose Water
Culinary rose water is similar to rose extract, except less concentrated. Rose water is becoming widely popular is used to add floral flavor to ice...
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