This product is available in February only. This vibrant saffron salt, infused with delicate vanilla notes, boasts a stunning golden hue. Versatile and extraordinary, it’s perfect for everyday cooking. Sprinkle it on paella or risotto. Season seafood, chicken, or roasted vegetables. Use it to elevate baked goods, desserts, or fresh fruit with a touch of luxury. Don’t miss out—this is your chance to own the ultimate seasoning upgrade!
This bright, floral saffron salt with subtle vanilla notes pairs well with vegetal, sweet, and citrus flavors.
Sprinkle saffron salt on chicken, fresh fruit, or homemade chips. Use saffron-flavored seasoning salt in baked goods or as a finishing salt on seafood, vegetables, and desserts.
This creamy traditional Italian dessert pairs exquisitely with a sprinkle of Saffron Salt and your favorite fruit.
There is no easier party treat than bark! Make yours unique with bright Saffron Salt and crunchy pretzels.
Using Saffron Salt, only available in February, create an indulgent broiled lobster tail dinner with lemon saffron butter for dipping. Pair with The Essential Seared Steak recipe to recreate a classic surf-and-turf dinner at home.
Golden and saffron-infused rice create a base for shrimp and salmon coated in a glossy and creamy sauce. Enjoy the flavors and experience of a fine-dining sushi restaurant at home.
Strawberries dipped in a chocolate coating, ready for a sprinkling of your favorite salt or sugar to garnish!
This ritzy mix of rich nuts and sweet dried fruit is elevated further with a touch of Saffron Salt.
Simply seasoned with Saffron Salt, these chips are better than you can get from a bag.
A few simple ingredients, elevated by luxurious Saffron Salt, makes a flavorful side dish for meats, roasted veggies, or Indian curries.
This creamy traditional Italian dessert pairs exquisitely with a sprinkle of Saffron Salt and your favorite fruit.
There is no easier party treat than bark! Make yours unique with bright Saffron Salt and crunchy pretzels.
These hard-to-resist, super crispy oven-baked wings are perfectly balanced with sweet, fiery, tangy, and rich buttery flavors.
This luxurious, soul-warming elixir is perfect for sipping and getting cozy on a cold night.
This sweet and savory vinaigrette can be used to dress fruit salads, green salads, or pasta salads.
Using the oven as a proofing box makes for a speedy and flavorful focaccia recipe that can be completed in less than an hour.
Roasting radishes tames their peppery bite and brings out their sweeter side, which pairs perfectly with earthy saffron and floral honey.
Caramelized bananas team up with pineapple and saffron salted coconut for a tropical twist on a New Orleans classic.
Out-of-this-world soft beignets, filled with a salty, creamy, smooth caramel saffron cream and covered with a light coating of powdered sugar. These will disappear before you can blink!
"I never want scallops made without Saffron Salt again" was only one of the great comments heard in the Test Kitchen when we made this recipe! Enjoy this impressive dish as a fresh lunch or light dinner.
A super simple blondie with hints of floral cardamom, sweet apricots, and crunchy pecans. Saffron Salt is the true star though, adding a bright note of vanilla and balancing the sweetness with a touch of salt.
Silky coconut milk ice cream that balances the floral flavors of Saffron with salty sweetness.
Saffron Salt adds a floral luxuriousness to this traditional sweet snack.
