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Chai Spices

Chai Spices

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We carefully handcraft our Masala influenced whole Chai Spices by mixing chai tea spices like crystalized ginger, cinnamon chips, green cardamom pods, star anise, cloves, black peppercorns and bay leaves. One ounce of our chai spices can make up to eight cups of chai tea.

Flavor Profile

This salt-free whole chai spice mix is sweet-spiced, eucalyptic, licoricey and sweet-herbed with peppery notes.

How to Use

Make a warm, flavorful spiced chai tea with this traditional chai recipe. You can also use these chai spices to infuse flavor into sweet potato and squash soup or in ice cream and sauces.

About This Blend

The origin of chai is credited to countries in the Himalayan region; India, Nepal, Pakistan and Tibet. In that region, the word "chai" means "tea". When combined with a black tea, sweetener, and milk, these chai spices create a creamy, spicy tea that awakens the senses.

More Information

Chai Spices Q&A

What spices are in chai?

Spices that are in chai mixes typically include a combination of ginger, cinnamon, cardamom, anise, clove, pepper and bay leaves.

How do you use chai spice mix?

Use chai spice mix to make a hot cup of spiced chai tea. You can also use chai spices to flavor ice cream and other dessert sauces. Chai spices also have savory uses, as they taste great when used to season squash or sweet potatoes.

What is the main flavor of chai?

While there is no true 'main flavor' of chai, the strongest flavors you'll typically taste in a chai tea will probably be cinnamon and cardamom.

Dietary Information

Salt-Free

MSG-Free

Nut-Free

Dairy-Free

Gluten-Free

Onion-Free

Garlic-Free

Corn-Free

Capsicum-Free

Sesame-Free

Vegetarian

Vegan

Ingredients

Crystalized ginger nibs, Saigon cinnamon chips, green cardamom pods, star anise, cloves, black peppercorns and bay leaves