Sauce Recipes

This simple condiment adds unique flavor to a cheese and cracker plate, a holiday ham, or a grilled cheese sandwich.

A simple vinaigrette that pairs deliciously with dark greens or roasted vegetables.

Salmon with a perfectly balanced sweet and sour glaze that is great for an elevated weeknight meal.

A quick-to-prepare marinated chicken and sauce that balances chile heat and fruity sweetness.

You can convert many of our dry seasonings into sauces. This is the perfect example. Simply combine equal parts spice, oil, and water to create a d...

Instead of throwing out the remaining flavorful pickle brine when your pickles are gone, this is a great way to use it up for a batch of quick pick...

This incredibly simple nacho cheese sauce recipe tastes like the real deal--the nacho cheese sauce you'd find at gas stations, movie theaters, and ...

Who needs plain hummus when you can hummus spiced up with yellow curry, coconut, and Aleppo chiles?

Bring island heat and flavor to your chicken, ribs, pork, shrimp and steak.

While this is the perfect marinade for steak, it's also lovely for infusing Italian flavors into chicken, meaty white fish, or vegetables. Spice up...

This hearty marinade features cracked coriander and caraway seeds as well as rosemary and thyme. It's hearty enough for beef but adds great flavor ...

This aromatic, herby barbecue sauce is perfect served up with any protein.

A spreadable Caribbean condiment that brings a taste of the islands.

Fresh and sweet with a flavorful dressing! This Strawberry-Basil Spinach Salad is one of our favorite recipes from our salad & dressing recipe ...

A super simple method to spice up your dips for wings, chips, or taco night.

This is a quick and easy way to add a smoky BBQ flavor to your favorite grilled dishes. It's a great dipping sauce for ribs, use it as a pulled por...

This is the perfect BBQ sauce...spicy, tangy, and sweet all at the same time. The thick sauce works well with grilled veggies like eggplant and por...

In the spirit of a Japanese ponzu, this tart, salty sauce packs a puckersome punch with a hint of heat.

An awesome sweet-and-hot sauce for egg rolls, potstickers, or stir-fry.

Make a specialty mustard just by stirring in a spice blend! Try out a couple different combinations of blends and mustards to find your favorite mi...

Don't be intimidated by the long directions for this recipe; most of the directions are tips to help you master this beginner preserving method.

This decadent sauce is perfect over slices of roasted or smoked Thanksgiving turkey. But don't just make it for the holidays! It's quick, easy, and...

Here's an easy and delicious way to experiment with some of our more exotic spices like fenugreek, charnushka, and black garlic.

This is a quick and easy jelly you can make any time of year since it's made with apple juice or cider instead of fresh apples. It's great for glaz...