Savory Spice Classics

A paprika-based Creole seasoning blend perfect for gumbo and jambalaya recipes. You can also use this Creole seasoning to flavor chicken, shrimp, s...

Named after the city in Italy, this blend of Italian herbs is accentuated with lemon and garlic, and is more of an all-purpose seasoning in its ove...

This blend of chili powder combines garlic and earthy flavors with a medium level of heat and spiciness, plus it's salt-free. If you can tolerate a...

A mixed blend of black, white, green, and pink whole peppercorns. This four peppercorn medley will help improve your recipes with a unique, complex...

Our Herbes de Provence blend stays true to the classic French herb seasoning originally created in the South of France. This herbal seasoning is a ...

Though more commonly known as a main ingredient for a comforting pot of homemade chili, chili powder is widely used to season many different recipe...

A simple, but essential seasoning salt to have in your pantry. The key is combining both our traditional garlic and roasted garlic powders, giving ...

This classic, full-flavored yellow curry powder has a kick of heat without the full spicy burn. A warm, but not too hot, version of our mild yellow...

A moderately hot southwestern spice blend that packs more flavor than heat. Rub on chicken, pork, beef, or steak for an added zip in flavor. A grea...

An authentic Chinese spice blend that is believed to be the 1st BBQ rub. Traditionally used to season Peking duck, Chinese five spice combines heat...

This yellow curry powder is full-flavored and has no heat or spice. If you prefer curry powder mild and not too strong, this is the best mild curry...

If you can't have salt, you should still have exciting flavor, which is why we make our salt-free Cajun blackening seasoning. Use as a salt-free bl...