Soup, Stew & Chili Recipes

A soup so quick, easy, and delicious that it just might become your new weeknight favorite.

This velvety, mild curry soup is the perfect fall or winter warmer. The recipe features an easy homemade sweet chile sauce that tasters in our test...

Once you have all the ingredients ready this recipe comes together really fast. It has a kick of heat that can be cooled down with a dollop of sour...

This deliciously thick and spicy carrot soup makes a great starter course for a dinner party. Or turn it into a hearty winter meal by adding a scoo...

Baharat delivers well rounded Middle Eastern flavors and mild heat to this easy and delicious lentil stew. Explore more of our great soup, stew, &a...

This rich and hearty chili won Savory Spice Portland's 3rd Annual Chili Cook-Off.

Take the chill out of the air with a delightfully comforting soup made from an array of autumn produce.

Our Coastal Cali Fennel Pollen Rub adds a delicate, floral sweetness to classically comforting cauliflower and potato soup.

This spicy chicken stew is the national dish of Ethiopia and is often made for special occasions and celebrations. The central ingredient is Berber...

Smoky, creamy, and sweet-spiced, this seasonal soup hits the spot every time.

Our classic Poultry Seasoning adds a familiar flavor to this sweet-spiced, creamy soup.

Enjoy delicious homemade pho faster by simmering caramelized aromatics with flavorful, whole spices.

Our favorite herb and citrus poultry rub plus a dash of smoked black pepper lends a unique yet familiar flavor profile to this hearty chowder. It m...

This southern Brunswick stew recipe may have originated in the town of Brunswick, Georgia, in 1898. Or it may have been created in 1828 in Brunswic...

A heavenly, creamy soup made with sweet root vegetables and finished with a drizzle of chile oil.

Burgoo is Kentucky’s version of the Brunswick stew you see on BBQ menus in Georgia, Alabama, and the Carolinas. There are many regional recipes for...

An easy cold-weather chili that you don't have to simmer for hours.

Warm spices provide heat and sweetness to this classic Mexican mole dish.

A deliciuos and traditional pea soup flavored with ham and sage.

This simple yet elegant soup has lovely layers of flavor and highlights the uniquely Mediterranean combination of spearmint and sumac.

Smoked salt, black pepper, and paprika add an exciting twist to this easy, fresh, spicy gazpacho.

A delicious fusion of mole and Hatch green chiles, perfectly timed for the late summer chile season.

Pumpkin Pie Spice isn't just for sweets! The warming flavor of cinnamon, allspice, and cloves are perfect for an autumn chili, served with roasted ...

The winning recipe from our Portland-Sellwood shop's 6th annual chili cook-off in 2018.