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World Flavors

The international seasonings and spices from around the world offer unlimited possibility. Spices and seasonings from global cuisine will help you create delicious meals, whether you want to explore curry, turmeric, or are looking for Indian garam masala or tikka masala spices, Chinese five spice or Thai spices, Moroccan spices, Mexican spices, or European spices.

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  • Ground Sumac Berries

    Bright, tart, and lemony. Use sumac to enhance the flavor of your recipes similar to salt. Sumac spices are great in marinades, dressings, and seas...

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  • Crushed Aleppo Chiles
    Crushed Aleppo Chiles

    Crushed Aleppo Chiles

    A mouthwatering, moderately hot blend of Aleppo pepper flakes. Sprinkle on slices of pizza, salads, or in a bowl of chili. Around a 3-4 in overall ...

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    View Product - $7.50
  • Liquid Tamarind Paste Concentrate

    Our Liquid Tamarind Paste Concentrate has been created for ease of use. It cuts down on prep time because you don’t have to soak and strain the tam...

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    View Product - $12.99
  • Coriander Seeds
    Coriander Seeds

    Coriander Seeds

    Used to season savory dishes, such as vegetables and masalas. Add whole coriander seeds to your favorite pickling brine for a sweeter, citrusy flav...

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  • Crushed Urfa Chiles
    Crushed Urfa Chiles

    Crushed Urfa Chiles

    A darker, spicier chile flake that carries more bite than your typical crushed red peppers or Aleppo chiles. If you're looking for a spicier chile ...

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  • Pomegranate Molasses

    This thick, concentrated version of pomegranate juice is extracted from 100% pure pomegranate seeds. Common in Middle Eastern cuisine, pomegranate ...

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More Information

What are the most popular spices internationally?

Globally, black pepper, mustard powder, cumin, salt and coriander are some of the most cooked spices internationally around the world. But ultimately, it depends on what international cuisine you are looking to try! As far as international spice blends go, some of our personal favorites include Taco Seasoning, Peruvian Chile Lime Seasoning, Za'atar Seasoning, Cuban Island Spice and Chinese Five Spice

What spices blends are best for curry?

When making any curry, some of the best spices to use are turmeric, coriander, cumin, cardamom, saffron, fenugreek, lemongrass, mustard powder, ginger, chili powder, cinnamon, clove and nutmeg. Our personal favorite curry spice blends include our Garam Masala, Madras Curry Powder, Thai Green Curry, Cambodian Lemongrass Curry, and of course the classic, Mild Yellow Curry PowderThere are many other Curry Favorites from Around the World, so feel free to explore more curry flavors.

What spice blends are the most unique or rare?

Spices that might be considered as more rare in the U.S. could include Saffron, Asafetida, Sumac Berries, Grains of Paradise and Fennel Pollen. Spices that might be called "exotic" ultimately depends on where you're from. Seasoning blends that we consider unique to our international flavors include Chilean Merquen Seasoning, Bajan Seasoning, Berbere Ethiopian Seasoning, Vadouvan and Vindaloo.

*Offer valid online and at participating stores only. 17% Off select green blends, herbs and spices. Must use code GREEN at checkout. No adjustments on past purchases. This offer expires 11:59 PM MDT, March 17, 2025.

**Must add a medium jar of Bohemian Forest to your cart and have an additional $75 of products in your cart ($50 in-store) to qualify. Offer subject to availability. Offer expires 11:59PM MST, March 31st, 2025.