This dry enchilada seasoning not only makes a fabulous homemade enchilada red sauce, but also works great as a meat rub or sprinkled on eggs. To convert our red enchilada powder mix into a sauce, follow our Canyon Road Enchilada Sauce recipe. Try adding to some of your other favorite red sauce recipes for added flavor!
This red enchilada seasoning has a robust chile flavor with medium heat. It is bittersweet, smoky, garlicky, earthy, and sweet-herbed with nutty notes.
Use to make an easy homemade red enchilada sauce. For a red paste, mix equal parts water, oil, and enchilada spices. Sprinkle enchilada chili powder seasoning on eggs, salads, seafood, tofu, or veggies. Great for using as a meat rub.
This is a smoky, creamy, unexpected twist on the traditional red enchilada sauce.
Upgrade your weeknight meal with a vegetarian version of the American classic.
This is a smoky, creamy, unexpected twist on the traditional red enchilada sauce.
