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Test Kitchen Approved

Chai Chia Pudding

Chai Chia Pudding

Chai Chia Pudding

Recipe By Lindsey Burcham

Yields

1 serving

Prep Time

2 Minutes

Recipe By Lindsey Burcham

This is an easy starter recipe for exploring chia seeds. We recommend a few seasoning options here but it's a fun recipe to try with any of your favorite baking spices.

Serving Suggestions

Recipe Notes

Ingredients

1 cup milk or yogurt (regular or non-dairy)


1/4 cup black chia seeds

2 Tbsp. honey (optional)

Savory Spice ingredients in this recipe

  • Mt. Baker Chai Seasoning

    Bring the flavor of your favorite dessert and baking recipes to bold new heights. This chai spice mix tastes best when used with cakes, pies, muffi...

    View full details

Directions

Mix all ingredients in a mason jar or other sealable container. Shake well and refrigerate overnight to let the chia seeds soak. Stir well before serving.

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