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Guajillo Chile Powder

Guajillo Chile Powder

$7.99
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Tangy and pleasantly sharp in chile flavor, making it the best guajillo powder to use for your soups, sauces, or authentic recipes like pozole and enchiladas. Guajillo seasoning is often used in Mexican and Latin American cuisines, from homemade moles, to stews and chilis. Because of the sharp taste of guajillos, this chile powder flavors dishes quite easily, so remember a little seasoning goes a long way! On a heat scale of 1-10, guajillo's spice level is around a 3-4.

Flavor Profile

Slightly sweet and tangy in taste, with berry and pine notes of flavor. In heat and spice level, guajillo peppers have around a medium to low heat level.

How to Use

Add our guajillo powder to enchilada sauces, salsas, soups, and stews. Try mixing guajillo chiles into dry rubs for chicken, beef or pork before grilling or roasting. Use guajillo in nearly any recipe that calls for chiles.

About The Spice

In Mexico, the guajillo chile is second only to the ancho chile when it comes to which chile is most commonly used in the kitchen. The best guajillo chili powder is both tangy & sharp.

More Information

Guajillo Chile Powder Q&A

What are guajillo chiles?

Guajillo chile peppers are dried mirasol chili peppers.

Are guajillo peppers spicy?

Guajillo peppers are around a 3-4 (medium-low) in overall heat and spiciness (on a scale of 1-10).

What is guajillo chili powder?

Guajillo chili powder is made up of ground dried guajillo chiles & is used as a seasoning in recipes where you'd typically add guajillos or other chiles.

Dietary Information

Salt-Free

MSG-Free

Nut-Free

Dairy-Free

Gluten-Free

Onion-Free

Garlic-Free

Black Pepper-Free

Corn-Free

Sweetener-Free

Sugar-Free

Sesame-Free

Vegetarian

Vegan