Aromatic Spices and Herbs
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Pure Madagascar Vanilla Extract
Our pure vanilla extract from Madagascar has that smooth, classically rich vanilla flavor that comes to mind you think of vanilla, and is made usin...
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Dutch Cocoa Powder
Rich, dark, and slightly mild. This Dutch-processed cocoa powder is perfect for brewing up a cup of hot chocolate. Great for making chocolatey bake...
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Black Onyx Cocoa Powder
Use in place of regular cocoa to help make baked goods and desserts appear darker and taste richer, without losing moisture. Perfect for brownies, ...
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Madagascar Vanilla Beans
Our Madagascar vanilla beans are Grade A, the highest quality available. Grade A beans, also called prime or gourmet vanilla beans, are pliable and...
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Pure Tahitian Vanilla Extract
A fruity, floral flavored vanilla extract, which makes it the best vanilla to use with fruits or when baking or whipping up fruit-based desserts. T...
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Natural Hazelnut Extract
Add rich hazelnut flavor to baked goods, desserts, or your morning cup of coffee. Best hazelnut extract for baking recipes featuring chocolate or c...
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Featured Recipes

Mexican Mole Beef Chili Recipe
This rich and hearty chili won Savory Spice Portland's 3rd Annual Chili Cook-Off.
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Maple Crunch Cookies Recipe
These shortbread-like cookies are full of sweet maple flavor, complemented by the nutty crunch of pecans.
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Curried Sweet Potato Soup Recipe
This velvety, mild curry soup is the perfect fall or winter warmer.
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