Aromatic Spices and Herbs
Aromatic spices range from sweet-spiced baking ingredients like nutmeg, Jamaican allspice, and ginger to pungent spices like garlic and cumin seeds. Chile peppers and some herbs are also bold and aromatic. These strong and fragrant spices are used in a variety of cuisines and dishes, from curry blends to pumpkin pie spice.
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Roasted Granulated Garlic
This roasted garlic powder will enhance & add depths of garlic flavor to most of your favorite home-cooked meals. Our garlic-roasting process a...
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Premium French Thyme
Commonly used in everyday cooking, our premium quality of French thyme leaves has a deeper, darker green and stronger aroma than typical Mediterran...
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Garlic Powder
As one of the most popular seasonings in cooking, you'll find yourself in need of Garlic Powder when making almost any recipe. Having garlic season...
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California Basil
Widely considered to be some of the best dried sweet basil around. Use dried basil to season the perfect sauce. The flavor of sweet basil seasoning...
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Granulated Garlic
You will find yourself in need of this garlic seasoning when cooking almost any recipe. Granulated garlic is coarser in texture than garlic powder,...
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Garlic Salt
A simple, but essential seasoning salt to have in your pantry. The key is combining both our traditional garlic and roasted garlic powders, giving ...
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Fennel Seeds
Whole fennel seeds are quite versatile, but are commonly used for seasoning soups, stews, and sauces. They're also great with pork, chicken, or fis...
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Minced Garlic
This dehydrated garlic can save time with recipes that may call for fresh garlic. No need for peeling, it doesn't spoil, and it prevents your hands...
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Fine White Sarawak Pepper
Fine ground white pepper powder that helps add great pepper flavor to any dish, without the black specks you typically get from black pepper! White...
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Coriander Seeds
Used to season savory dishes, such as vegetables and masalas. Add whole coriander seeds to your favorite pickling brine for a sweeter, citrusy flav...
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White Sarawak Peppercorns
Commonly used in French cuisine, whole white peppercorns have a hot, unique flavor. Use Sarawak white peppercorns for creamy sauce recipes, or when...
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Featured Recipes
Mexican Mole Beef Chili Recipe
This rich and hearty chili won Savory Spice Portland's 3rd Annual Chili Cook-Off.
view recipe >
Maple Crunch Cookies Recipe
These shortbread-like cookies are full of sweet maple flavor, complemented by the nutty crunch of pecans.
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Curried Sweet Potato Soup Recipe
This velvety, mild curry soup is the perfect fall or winter warmer.
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