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Worcestershire Sauce

$7.99

Our blend of Worcestershire Sauce is gluten-free, vegan, anchovy-free and destined to become your new secret ingredient. Made so that everyone can enjoy, this gluten-free Worcestershire adds a depth of flavor to a multitude of different recipes. This vegan Worcestershire Sauce ages for 60 days before being bottled, making it even more robust and smooth in overall flavor. 


More Information

As this Worcestershire ages, it gets even more robust and smooth—which is why we bottle age it for 60 days before it even reaches our warehouse. Worcestershire, welcome to modern cooking.

Vegan, Gluten-Free Worcestershire Sauce Q&A

What is Worcestershire sauce?

Worcestershire sauce is a seasoning condiment that's typically made of vinegar, anchovies, molasses and other spices and ingredients. Our brand of Worcestershire does not contain any anchovies and is gluten-free and vegan.

How do you pronounce Worcestershire sauce?

Technically, the correct way to pronounce Worcestershire is: "wu-stuh-shr."

How long does Worcestershire sauce last?

Worcestershire sauce typically has a shelf life of 1-2 years after being opened. Keep in a cool, dry place.


Dietary Information

MSG-Free

Nut-Free

Dairy-Free

Gluten-Free

Corn-Free

Sesame-Free

Vegetarian

Vegan

Ingredients

Cider vinegar, molasses, tamari (water, soybeans, salt, alcohol to preserve freshness), wine vinegar, tamarind, water, rice vinegar, liquid aminos (vegetable protein from soybeans, water), spices, onion, garlic

CONTAINS SOY