Earthy Spices and Herbs

One of the most used spices in the world. Cumin powder is a must-have seasoning for meats, beans, vegetables, and more. Use ground cumin for chili,...

Made from sweet, Spanish red peppers dried over an oak fire to impart smoky flavor. Adds just the right amount of smoky sweet paprika flavor and gr...

Chili lime seasoning with a twist of Peruvian aji amarillos (yellow chile peppers). Inspired by Peruvian cooking, this chili-lime spice blend combi...

Made from freshly ground, dried Ancho chiles – the sweetest and most mild of dried chile peppers. Ancho chiles, when fresh, are otherwise known as ...

Enjoy the flavor of authentic hatch green chiles year-round! This hatch green chile seasoning is around a 6-7 in overall heat level. Use to season ...

Whole fennel seeds are quite versatile, but are commonly used for seasoning soups, stews, and sauces. They're also great with pork, chicken, or fis...

A hotter, spicier version of authentic Hungarian paprika (thanks to added cayenne pepper!) We regulate the heat to such a level that it doesn't ove...

The perfect mixture of highly prized Italian black truffles and all-natural, pure fine sea salt from the Pacific Ocean. This robust, aromatic black...

This dry, red chimichurri can easily be made into a dressing or sauce for grilled steak, chicken, or pork. In addition to it being good as a wet ma...

This umami mushroom seasoning blends shiitake, portobello, oyster, and white button mushrooms with shallots, lemon, and other herbs. A dry version ...

Use to make a homemade harissa paste. Mix equal parts spices, water, and olive oil. Harissa powder is great for seasoning kebabs, vegetables, and o...

This red salt tastes a little different than others. It has a delicious nutty flavor and slightly sweet finish. Perfect used as a finishing salt f...