Earthy Spices and Herbs
What does earthy taste mean? No, it doesn't mean that these spices taste like dirt, but they do have a slight bitterness and rich flavor. Coffee can have an earthy taste. Our earthy spices include coffee rubs, cumin, turmeric, and achiote. They add depth of flavor when paired with other spices like thyme, oregano, dried chiles, chili powder or garlic.
12 Products
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Sale
Ground Cumin Seeds
One of the most used spices in the world. Cumin powder is a must-have seasoning for meats, beans, vegetables, and more. Use ground cumin for chili,...
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Premium French Thyme
Commonly used in everyday cooking, our premium quality of French thyme leaves has a deeper, darker green and stronger aroma than typical Mediterran...
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Fine Black Malabar Pepper
Finely ground Malabar black pepper with bold, well-rounded taste. Use fine black pepper in place of your regular jar of pepper for more gourmet, pe...
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Coarse Black Malabar Pepper
Bold, well-rounded, and fruity flavor. These coarse ground peppercorns make a hearty black pepper for a variety of recipes. Season your favorite me...
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Black Malabar Peppercorns
Familiar, bold tasting black peppercorns. Grind in your peppermill or grinder for the dinner table. Malabar pepper can be used in nearly any savory...
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Regular Yellow Mustard Powder
A medium-heat mustard powder that's pungent in flavor. Use to make homemade mustard, or mix into BBQ sauce recipes. It's also a great seasoning for...
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Fennel Seeds
Whole fennel seeds are quite versatile, but are commonly used for seasoning soups, stews, and sauces. They're also great with pork, chicken, or fis...
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Fine White Sarawak Pepper
Fine ground white pepper powder that helps add great pepper flavor to any dish, without the black specks you typically get from black pepper! White...
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Toasted Sesame Seeds
Toasted sesame seeds contain an even nuttier flavor than regular sesame seeds. Use to make tahini. Try sprinkling this toasted sesame seed mix on b...
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Yellow Mustard Seeds
Use to create your own whole-grain mustard. Raw mustard seeds are an important part of pickling vegetables, and recipes for shrimp and crab boil b...
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White Sarawak Peppercorns
Commonly used in French cuisine, whole white peppercorns have a hot, unique flavor. Use Sarawak white peppercorns for creamy sauce recipes, or when...
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White Sesame Seeds
These whole White Sesame Seeds have a light, nutty flavor. Try using white sesame to add flavor, as well as texture, to stir-fries, salads, dressin...
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Featured Recipes
Instant Pot Refried Beans Recipe
No soaking required for these creamy, flavorful beans!
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Achiote Rubbed Chicken Tacos Recipe
This easy shredded chicken taco comes together in no time and works with any of your favorite Southwestern seasonings.
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Baharat Lentil Stew Recipe
Baharat delivers well rounded Middle Eastern flavors and mild heat to this easy and delicious lentil stew.
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