Skip to content
FREE Jar of Rocky Mountain Butcher's Rub on Orders $75+
Get Rocky Mountain Rub FREE on Orders $75+
Herbs Duxelles (Salt-Free)

Herbs Duxelles (Salt-Free)

$11.99
Choose your size
Pick up available at: Set my spice store for info or pick up

Classic French mushroom duxelles, now as a seasoning. This umami seasoning blends shiitake, portabello, oyster, and white button mushrooms with shallot, lemon, and herbs. Perfect for beef Wellington. Use to add umami flavor to soups, bisques, or sauces, as well as omelets, seafood, and roasted vegetables. Duxelle is typically made from freshly chopped mushrooms and shallots sautéed in butter until they're soft, dry, or able to be made into a mushroom paste.

Flavor Profile

This salt-free, mushroom seasoning is earthy and oniony with citrus and herbal notes and umami flavor.

How to Use

Use mushroom and herb powder to season soups, sauces, bisques, or in stuffing recipes. Dust a little mushroom seasoning on your eggs, fish, or vegetables. Use for authentic beef Wellington.

About This Blend

Our take on this classic French mushroom and shallot seasoning blend is a dry, salt-free mushroom powder that's derived from duxelles, which is typically made by chopping and sautéing fresh mushrooms and shallots.

More Information

Herbs Duxelles Q&A

What is Duxelles?

Duxelles is typically made of freshly chopped & minced mushrooms, shallots, garlic and parsley that have been sautéed down and reduced to a mushroom paste.

How do you pronounce Duxelles?

The correct French pronunciation of "Duxelles" is: duk·sèl.

How do you use mushroom Duxelles?

Mushroom Duxelles is more commonly used for beef Wellington recipes, but can also be used as a filling for other dishes like pastries, sauces or seafood.

What does Duxelles taste like?

Duxelles has an umami, earthy, herbal and oniony flavor, whether in the fresh or dry version.

Dietary Information

Salt-Free

MSG-Free

Nut-Free

Dairy-Free

Gluten-Free

Garlic-Free

Black Pepper-Free

Corn-Free

Capsicum-Free

Sweetener-Free

Sugar-Free

Sesame-Free

Vegetarian

Vegan

Ingredients

Shiitake mushrooms, Oyster mushrooms, Portabello mushrooms, White Button mushrooms, shallots, lemon peel, parsley, tarragon, chives