Skip to content
Get FREE Shipping With Code NEWYEAR. Plus, Save Up to 30% on Select Products
FREE Shipping With Code NEWYEAR at Checkout

Chiles and Paprikas

Chile powder and paprika are vibrant and flavorful. The heat of guajillo chiles is prevalent in Mexican cuisine, while Hatch chiles add a kick to chile verde. Hungarian paprika is a must-have for goulash, and smoked paprika adds flavor to just about anything. To learn more about the bold flavor of paprika, go Behind the Seasoning.
30 Products
  • Smoked Spanish Sweet Paprika
    Smoked Spanish Sweet Paprika

    Smoked Spanish Sweet Paprika

    Our Smoked Sweet Paprika is made with sweet, Spanish red peppers dried over an oak fire to impart delicious, smoky flavor. This popular Spanish smo...

    View full details
    View Product - $8.99
  • Hungarian Paprika

    In Hungary, it is not uncommon for cooks to have several grades of paprika in the kitchen. This paprika is a Kulonleges paprika that bears the name...

    View full details
    View Product - $6.99
  • Crushed Red Pepper Flakes

    Crushed Red Pepper Flakes

    Crushed Red Pepper flakes are a must have for your kitchen pantry, and are usually found on every pizzeria table in the country to add some spice t...

    View full details
    View Product - $3.99
  • Crushed Aleppo Chiles
    Crushed Aleppo Chiles
    Sale

    Crushed Aleppo Chiles

    Our Crushed Aleppo Peppers are a mouthwatering, moderately hot blend of Aleppo pepper flakes. The Aleppo pepper is also known as the Halaby pepper....

    View full details
    View Product - $6.29
    Sale
  • Cayenne Chile Powder

    Cayenne Pepper Chile Powder

    Cayenne Chile Powder is our version of cayenne pepper. Cayenne chiles are ground into a fine red pepper powder that's great for adding a zesty, spi...

    View full details
    View Product - $4.99
  • Ancho Chile Powder
    Ancho Chile Power

    Ancho Chile Powder

    Ancho Chile Powder is made from ground, dried Ancho chiles, which are the sweetest and most mild of dried chile family. Ancho chile peppers, when f...

    View full details
    View Product - $5.99
  • Smoked Spanish Hot Paprika

    Smoked Spanish Hot Paprika

    Smoked Spanish Hot Paprika seasoning adds the perfect amount of hot, smoky flavor and great color to almost any dish. Use smoked hot paprika to sea...

    View full details
    View Product - $8.99
  • Sold out

    Chipotle Chiles in Adobo Sauce

    Chipotle Chiles in Adobo Sauce is a must for pepper lovers, and speeds up the process of sauce making. Chipotles are chopped, then mixed into a thi...

    View full details
    View Product - $4.99
    Sold out
  • Calabrian Hot Pepper Paste

    Calabrian Hot Pepper Paste is a distinctive condiment comes from the Calabria region of Italy, known for their hot Calabrian peppers. Bomba di Cala...

    View full details
    View Product - $13.95
  • Hatch Green Chile Powder
    Hatch Green Chile Powder

    Hatch Green Chile Powder

    Enjoy the popular flavor of authentic Hatch Green Chiles year-round with our Hatch Green Chile Powder. This hatch green chili seasoning is medium-h...

    View full details
    View Product - $7.99
  • Mild Red New Mexican Chile Powder
    Mild Red New Mexican Chile Powder

    Mild Red New Mexican Chile Powder

    Mild Red New Mexican Chile Powder is a key ingredient in many New Mexican dishes and Southwestern cuisine. Red chili powder is mild in spiciness, r...

    View full details
    View Product - $4.99
  • Chipolte Mortia Chile Powder
    Chipotle Mortia Chile Powder

    Chipotle (Morita) Chile Powder

    This blend of Chipotle (Morita) Chile Powder is rich, smoky and full of heat, which makes it smoky substitute for cayenne pepper. Add just a sprink...

    View full details
    View Product - $7.99

More Information

Are paprika and chile peppers the same?

Paprika is made from mild chile peppers. So all paprikas come from chiles, but all chiles are not paprika. So, sort of!

Are all paprikas the same?

Paprika has a slightly different flavor depending on where it comes from and what variety it is. Spanish paprika is hot & smoky, California paprika is sweet with a slight kick, and Hungarian paprika is more sweet with very subtle spice. Depending on what you prefer, paprikas can mostly be used in recipes interchangeably. For example, if the recipe needs some smoky, spicy heat, use Spanish paprika. 

What is the best paprika?

The best paprikas have bold flavor. Your paprika should have a pleasant, mildly warm scent as well as a red color. If it doesn't have much smell, it doesn't have much flavor.

Can you tell me where to buy paprika?

You can find most paprikas at local spice shops, grocery stores or with online spice stores. We carry Hungarian Paprika, Hot Paprika, California Paprika and smoked paprika blends, like Smoked Spanish Sweet Paprika. You can find our full line both online and in stores.