American Pantry
North American herbs and spices vary widely. From Cajun Blackening spice to Buffalo Wing seasoning, we carry some of the most uniquely American spice blends available in the country. As a company who handcrafts our spices in the USA, we pride ourselves on our array of rubs and seasonings that are regionally inspired by the locations of our spice stores, as well as popular North American landmarks, like Red Rocks Hickory Smoke Seasoning and Bucktown Brown Mustard & Honey Rub.
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Capitol Hill Seasoning
One of our all-time classic seasonings and best-selling spice blends. This oniony and herbal all-purpose seasoning combines fresh sea salt and cra...
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Park Hill Maple & Spice (Salt-Free)
Handcrafted from pure maple sugar and a variety of warm spices and herbs, this maple seasoning is perfect for pork, chicken, turkey or salmon. Star...
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Huli Huli Chicken
Grilled chicken gets a sticky-sweet glaze with this authentic Hawaiian recipe. Meaning “turn turn” in Hawaiian, huli huli chicken is grilled and gl...
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Toasty Tomato Bisque
A childhood classic, all grown up. This easy tomato bisque mix elevates classic tomato soup with toasted spices, resulting in a tomato bisque soup ...
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Longs Peak Pork Chop Spice
This handcrafted blend of pork chop seasoning is complete with both smoky aromas and flavors. Use this salt-based porkchop rub mix as your main sea...
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Brooklyn Everything Bagel Blend
Everything bagels are classic for a reason. Sprinkle everything bagel blend over bagels with cream cheese or smoked salmon. Top breads before bakin...
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Black Truffle Parmesan Seasoning
Elevated flavor for everyday use. This easy-to-use seasoning blends the umami flavor of black truffles with salty Parmesan cheese. Use to season tr...
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Tarragon Shallot Citrus Seasoning
This shallot and tarragon seasoning blend was inspired by a French sauce that uses both shallots and tarragon: béarnaise sauce. Whether using tarra...
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Nantucket Herb & Citrus Rub
An herb and citrusy combination that imparts a bright, delicious flavor to chicken, turkey, game hens, ducks, or any other type of poultry. This ci...
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Bucktown Brown Mustard & Honey Rub
Inspired by Chicago's love for mustard, and the Bucktown neighborhood's Polish roots. This dry honey mustard rub is perfect for adding honey mustar...
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Tomato Powder
Made from ground, dehydrated tomatoes. Use tomato powder in sauces and stews as both a seasoning and thickening agent. Try adding dry tomato powder...
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Hudson Bay Beef Spice
Our spin on classic Montreal steak seasoning. Apply seasoning rub on any cut of beef, or use as your new go-to steak seasoning. While its best used...
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Featured Recipes
Big Red Bison Chili Recipe
We know, beans in chili is divisive but we think they are an essential part of this midwestern favorite.
view recipe >
Chicago-Style Deep Dish Pizza Recipe
Dig deep and dig in to this iconic dish inspired by flavors from the Windy City.
view recipe >
Truffle Parm Mac & Cheese
Add an elevated, subtle truffle flavor to a classic comfort food with this family-friendly recipe.
view recipe >Featured Articles
More Information
What are the most popular spices in the American pantry?
Some of the most common spices & seasonings in the USA include salt, peppercorns, garlic, parsley, chili powder, cinnamon, ginger, nutmeg and cloves. Our favorite blends in the American Pantry include Medium Chili Powder, Cajun Blackening, Brooklyn Everything Bagel Blend, Tarragon Shallot Citrus Seasoning, Pyramid Peak Lemon Pepper and one of our newest, Black Label Reserve Smoked Salt & Pepper.
What is chili powder made of?
Our mild & medium Chili Powders are made up of a blend of chile peppers, California Paprika, garlic, cumin and Mexican Oregano.
What is everything bagel seasoning made of?
Our Brooklyn Everything Bagel seasoning blend has all you'd find on an everything bagel: garlic, onion, poppy seeds, sesame seeds, and salt.
What is cajun blackening seasoning made of?
Our Cajun seasoning blend is made of a base of paprika with onion, garlic, salt, pepper, and chiles – with mild to moderate heat. Everyone has their own spin on this hallmark of Louisiana cuisine, but we focused on finding an authentic balance of spices that is also versatile.
What does all-purpose seasoning contain?
Our all-purpose seasoning blend is made up of salt & pepper, onion, garlic, thyme, oregano & red bell peppers, is named after the highest peak in Colorado, Mt. Elbert.
How are black peppercorns smoked?
Our cracked peppercorns are slow smoked for 2 days with oak staves from whiskey barrels for a smoky aroma and flavor.
