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Mexican Street Corn Seasoning is Back for a Limited Time Only!
Mexican Street Corn is Back for a Limited Time Only!

Test Kitchen Approved

Tomato & Dill Popcorn

Tomato & Dill Popcorn

Tomato & Dill Popcorn

Recipe By Sierra Simmons, Savory Spice & Co.—Alderwood Mall/Seattle, WA

Yields

2 to 4 servings

Recipe By Sierra Simmons, Savory Spice & Co.—Alderwood Mall/Seattle, WA

One of our spice merchants came up with this creatively seasoned popcorn inspired by everyone's favorite brunch cocktail.

Ingredients




1 Tbsp. coconut oil

1/3 cup popcorn kernels

Savory Spice ingredients in this recipe

  • Tomato Powder

    Made from ground, dehydrated tomatoes. Using tomato powder in sauces and stews can help both thicken and flavor them. Add dry tomato powder to your...

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  • Dill Dip

    This seasoning mix is perfect for a classic, easy recipe for creamy dill dip. Simply mix 3-4 tablespoons of dill dip dried herbs into a cup of sour...

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  • Celery Salt

    Handcrafted with salt and finely ground celery seeds. Use celery salt seasoning to add celery flavor to classic recipes like potato salad, tuna sal...

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Directions

Mix Tomato Powder, Dill Dip, and Celery Salt together in a small bowl and set aside. Place coconut oil in a large, heavy bottomed pot and let it melt over medium heat. Add a few test popcorn kernels. Once the test kernels pop, the oil is ready and you can add remaining kernels. Cover pot and gently shake it back and forth while the popcorn pops. When you hear the last kernels pop, remove pot from heat, uncover, and sprinkle popcorn with reserved seasoning mixture. Toss to distribute seasoning thoroughly. Serve & enjoy!

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